Requirements:
• Previous experience in retail, hospitality, or food sales is a plus
• Excellent communication and customer service skills
• Ability to guide customers through our products and dietary options
• Confidence handling POS systems, payments, and orders
• Strong organizational skills and attention to detail
• Ability to keep displays stocked and beautifully presented, and pack orders with care
• Team spirit, reliability, and flexibility to work different shifts
• Awareness of food hygiene and allergen handling