A Cost Controller and Analyst job description involves tracking and analyzing costs to improve efficiency and profitability. Key duties include monitoring expenditures, creating budgets and forecasts, analyzing budget variances, and preparing cost reports. They also collaborate with other departments, develop cost-saving strategies, and ensure compliance with financial policies.

Responsibilities: • Monitor and control costs for F&B operations • Analyze menu performance and profitability • Use advanced SQL to extract and analyze financial and operational data • Build and maintain dashboards in Power BI (or similar BI tools) • Support management with actionable reports and recommendations Qualifications: • 3+ years’ experience in F&B cost control or business analysis • Advanced knowledge of SQL for data analytics • Proficiency in Power BI or equivalent platforms • Strong analytical and problem-solving skills • Certified in Power BI • Bachelor’s degree with a major in MIS or a closely related field

Interested candidates can send their CV and examples of their SQL/BI work to hr@cafeyounes.com with subject: “Cost Controller Analyst Application”.