The primary goal of a waiter captain is to ensure diners are receiving high-quality service. The day-to-day duties range from training all levels of servers, overseeing the proper order and flow of dishes, informing staff about specials and food that is sold out, and keeping the dining areas clean and organized.

Responsibilities: • Lead and supervise the team. • Coordinate with kitchen staff. • Maintain high standards of cleanliness. • Resolve customer inquiries. • Train new team members. Requirements: • Minimum of 3 years of experience & Fluent French. • Strong leadership and communication skills. • Exceptional customer service.

Benefits: • Competitive Package ($700-1000) • Opportunities for growth. Interested candidates. can send their CVs via WhatsApp on +961 81 795 407 or by email to info@primetalentlb.com (mentioning Captain Waiter in the subject line).